Posts Tagged ‘Lemon And Lime’
Healthy Lifestyles for Busy Women: Creating Your Fit Kitchen!
If you’re like many of us who are stretching our food budget by eating more meals at home, or you just want to make a commitment to cleaner eating, you need to have a kitchen that’s in shape! A clean, well stocked kitchen is like a strong body core – it stabilizes your body to keep you strong. Keep healthy go to items on hand so you can put together meals in minutes and aren’t tempted (like me!) to fall back on takeout.
· Invest in different sizes and shapes of storage containers to save leftovers. Refrigerate promptly, food should be stored within 2 hours of cooking. Eat or toss after 3-4 days.
· Clean eating basics you should always have in stock: fresh fruit, veggies, herbs, salad mixes, low or nonfat dairy, egg whites/eggs, cooked lean meat, 100% juices, olive oil, condiments (mustard, lemon and lime juice, vinegars), pork tenderloin, chicken breasts, whole grain breads and wraps, nut butters, whole wheat flour, canned beans, low sodium soups, water packed tuna and salmon.
· Don’t store spices over the stove or on the windowsill. Store in cool dark places and always keep lids closed tightly. Crush the herb in your hand, if it lacks aroma or color it probably has lost most of its antioxidant capacity and flavor.
· Use 2 cutting boards – one for raw meat and one for veggies, fruit, and cheese.
· Keep countertops bacteria and germ free by washing with a mix of one teaspoon bleach to one quart of warm water.
· Keep a firm scrub brush near the sink and use to wash carrots, cucumbers, and celery – no detergents needed.
· Clean your sponges in the microwave for at least 1 minute or run through the dishwasher.
· Don’t store eggs in plastic egg holders. They are safer in the original carton on a shelf where the temperature is cooler and more constant.
· Check your freezer/fridge temps regularly. Fridge should not be beyond 40°F and freezer should be a steady 0°F.
· Don’t rinse raw meat of chicken before cooking, it simply splatters bacteria around.
· Organize the fridge and pantry so the healthiest foods are at eye level and easy to grab. Keep a bowl of fresh fruit front and center in the kitchen – and eat it!
· Divide your fridge into “need to eat more often” and “eat less often” areas. Keep lots of water at eye level to remind yourself to drink more.
· Keep treats like breakfast bars, snack crackers, 100 calorie packs, cookies, chocolate chips, and other sweets out of reach – it’s too easy to over indulge in them.
· Invest in a salad spinner to clean greens. They are the best for separating dirt and soil from the plant leaves.
· Rice cookers not only make great rice, but convenient for making steel cut oatmeal in the morning.
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Drink Water To Help With Weight Loss
I am a great proponent of permanent and safe weight loss by changing the mental picture you have of yourself.If you change the way you view yourself and the way your mind sees you and talks to you, you can then easily change your weight successfully.
That being said, you can help yourself along greatly by making small and simple changes to your diet. Eating healthier foods is a great way to add to your program.
First, drink more water. Add at least one more glass a day to what you already drink. And, at the same time, make it fun. Try these:
1. Seltzer
Add a lemon or lime for a nice “punch.”
Bored with lemon and lime slices? Then try something more adventurous like a wedge of orange, a slice of pineapple, or a few cut up strawberries. All will add a little flavor.
2. Herbal Tea
Put an herbal teabag into a bottle of water and let it sit in your fridge for a while. It flavors the water.Strong flavored teas work best. Stay away from the ones that contain caffeine.
If its cold outside drink hot herbal tea. You’ll enjoy the refreshing pause in your day.
3. Flavored Syrups
Raspberry, peach, cherry or your favorites add splash to a glass of water. Just a splash will work so it does not add calories. Sugar free syrups don’t add calories but are full of chemicals, so be careful in your choices.
4. Soup
Broth and bouillon are great choices. If you like the creamy soups be wary of the extra fat in them and use these only occassionally.
As daunting as it seems to drink those 6 to 8 glasses of water a day, all evidence has shown that drinking enough water helps weight loss, improves skin, and is just plain good for you. Studies have shown that people sometimes eat when they are in fact dehydrated. So drink up and enjoy trying some of these methods.
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